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Lars Ryssdal

Co-Publisher | Managing Partner | Beverage Editor at Art Culinaire Magazine

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ART CULINAIRE MAGAZINE

ART CULINAIRE MAGAZINE

  • description Description
    Founded 30 years ago, our hard cover, print-only quarterly food magazine has not veered from our original purpose: To respect the chefs code and foster integrity of the profession. Were the f...

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  • Employees count Employees 1-10
  • Revenue Revenue Under 1 Million
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Employees

Lars Ryssdal

Co-Publisher | Managing Partner | Beverage Editor

Carol Newman

Co-Publisher & Editor in Chief

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  • Phone number  :  (***)-***-****
  • Email  :  l****@artculinairemagazine.com

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