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Mike Leccese

Director of Culinary and R&D at Haliburton International Foods

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Email Email: m****@haliburton.net

phone noPhone Number: (***)-***-****

Dedicated Culinary professional with experience managing a full spectrum within the culinary field that includes, but not limited to, Cooking, Food Manufacturing and Development, Food Inn...

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HALIBURTON INTERNATIONAL FOODS

HALIBURTON INTERNATIONAL FOODS

  • description Description
    Established in 1992 with the goal of marrying food science and culinary excellence to improve the quality and reduce the cost of manufactured foods, Haliburton has grown into a specialty food...

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  • Employees count Employees 201-500
  • Revenue Revenue 50 Million to 100 Million
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Haliburton International Foods Org Chart and Mapping

Employees

Ruth Daley

Director of Laboratory Services

Mike Leccese

Director of Culinary and R&D

Hugo Cornejo

Accounts Payable Specialist

Ernesto Padilla

Enterprise Resources Planning System Analyst

Jennifer Nguyen

Executive Assistant to the President

Edgar Romero

Vice President Operations

Frequently Asked Questions Regarding Mike Leccese

Answer: Mike Leccese works for Haliburton International Foods as Director of Culinary and R&D

Answer: Mike Leccese’s role in Haliburton International Foods is Director of Culinary and R&D

Answer: Mike Leccese's email address is m***@gmail.com

Answer: Mike Leccese's business email address is m****@haliburton.net

Answer: Mike Leccese’s direct phone number is (***)-***-****

Answer: Mike Leccese works in the industry of: Food & Beverages

Answer: Mike Leccese is the current Director of Culinary and R&D at Haliburton International Foods.... Read More

Answer: Mike Leccese works Haliburton International Foods located at 3855 Jurupa St, Ontario, California, 91761, United States

Answer: Haliburton International Foods's Director of Culinary and R&D is Mike Leccese

Answer: Mike Leccese contact details:

  • Phone number  :  (***)-***-****
  • Email  :  m****@haliburton.net

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