Mary Milliken
Chef and Owner at Border Grill
Email:
m****@bordergrill.com
Phone Number: (***)-***-****
Chef/Owner Border Grill Restaurants & Truck, Socalo, BBQ Mexicana, and Pacha Mamas Top Chef Masters & Too Hot Tamales Los Angeles, CA & Las Vegas, NV bordergrill.com | socalo.com
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BORDER GRILL
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Headquarters: 445 S Figueroa St Ste 100, Los Angeles, California, 90071, United States
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Industry Restaurants
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Website bordergrill.com
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HQ Phone 21********
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Description
In 1985, Chef/Owners Susan Feniger and Mary Sue Milliken debuted the first Border Grill as a small, forty seat taco stand on Melrose out of a deep affection and appreciation of the Mexican ki...Read More
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Employees 201-500
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Revenue 50 Million to 100 Million
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Frequently Asked Questions Regarding Mary Milliken
Answer: Mary Milliken works for Border Grill as Chef and Owner
Answer: Mary Milliken’s role in Border Grill is Chef and Owner
Answer: Mary Milliken's email address is m***@gmail.com
Answer: Mary Milliken's business email address is m****@bordergrill.com
Answer: Mary Milliken’s direct phone number is (***)-***-****
Answer: Mary Milliken works in the industry of: Restaurants
Answer: Mary Milliken is the current Chef and Owner at Border Grill.... Read More
Answer: Mary Milliken works Border Grill located at 445 S Figueroa St Ste 100, Los Angeles, California, 90071, United States
Answer: Border Grill's Chef and Owner is Mary Milliken
Answer: Mary Milliken contact details:
- Phone number : (***)-***-****
- Email : m****@bordergrill.com
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