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Kealy Odonnell

Head Baker / Cheesemonger at Formaggio Kitchen

  • LinkedIn

Experienced Baker with a demonstrated history of working in the retail industry. Strong operations professional skilled in Catering, Sales, Cooking, Management, and Interviewing.

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FORMAGGIO KITCHEN

FORMAGGIO KITCHEN

  • description Description
    Formaggio Kitchen has been an institution in Cambridge, Massachusetts for over 30 years - a gourmand's paradise doubling as a neighborhood grocer. Each year finds us traveling to the far reac...

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  • Employees count Employees 51-200
  • Revenue Revenue 1 Million to 5 Million
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Answer: Formaggio Kitchen's Head Baker / Cheesemonger is Kealy Odonnell

Answer: Kealy Odonnell contact details:

  • Phone number  :  (***)-***-****
  • Email  :  k****@formaggiokitchen.com

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