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Edie Ames

Chief Executive Officer at Tastes on the Fly

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TASTES ON THE FLY

TASTES ON THE FLY

  • description Description
    Local. Todays savvy traveler demands higher quality, authentic food experiences. We are a specialty restaurant operator that successfully brings local chefs and food concepts to life in today...

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  • Employees count Employees 1001-5000
  • Revenue Revenue 100 Million to 250 Million
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Edie Ames

Chief Executive Officer

Employees

Eny Lai

Director of Payroll and Benefits

Jennifer Ridley

Human Resources Generalist

Cassie Corless

Vice President of Business Operations

Allen Leung

Senior Payroll Manager

Marianne Stewart

Assistan General Manager

Kerry Voznyak

Recruitment Specialist

Frequently Asked Questions Regarding Edie Ames

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  • Email  :  e****@tastesonthefly.com

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