Renee Marton
Author/ Chef Instructor at Institute of Culinary Education
Email:
r****@ice.edu
Phone Number: (***)-***-****
Education and history: teaching and writing. My book, Rice: a global history, was published in October, 2014. Published by Reaktion Books, in London and Chicago, it is part of the Edible ...
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INSTITUTE OF CULINARY EDUCATION
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Headquarters: 225 Liberty Street, New York, New York, 10281, United States
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Industry Food & Beverages
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Website ice.edu
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HQ Phone 88********
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Description
The Institute of Culinary Education (ICE) has launched more than 15,000 culinary careers in food and hospitality. Founded in 1975 by Peter Kump, the school offers highly regarded six to 13-mo...Read More
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Employees 51-200
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Revenue 50 Million to 100 Million
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Answer: Renee Marton is the current Author/ Chef Instructor at Institute of Culinary Education.... Read More
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Answer: Institute of Culinary Education's Author/ Chef Instructor is Renee Marton
Answer: Renee Marton contact details:
- Phone number : (***)-***-****
- Email : r****@ice.edu
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