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Paul Weir

Chief Engineer, Facilities Manager at Evolution Hospitality

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EVOLUTION HOSPITALITY

EVOLUTION HOSPITALITY

  • description Description
    THE EVO EXPERIENCE WORKING AT EVOLUTION HOSPITALITY People. Talented, exceptional people who are passionate about what they do. Individuals unafraid to test new ideas, to shed their ego for t...

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  • Employees count Employees 5001-10000
  • Revenue Revenue 250 Million to 500 Million
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Evolution Hospitality Org Chart and Mapping

Employees

Brooke Schommer

Director, Marketing & Digital

Irma Escobar

Dual Director of Housekeeping Tetra Autograph and Ac Hotel Sunnyvale CA

Scott Roby

Senior Vice President Operations

Kevin Steindler

Assistant General Manager

Michael Deatrick

Department Head Food and Beverage

Jacqulyn Street

Regional Director of Revenue Management

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  • Email  :  p****@evolutionhospitality.com

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