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CULINARY ACADEMY OF LAS VEGAS

CULINARY ACADEMY OF LAS VEGAS

  • description Description
    The Culinary Academy of Las Vegas is the largest provider of training for entry-level and incumbent workers in the Las Vegas hospitality industry. As a labor-management trust, the Academy has...

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  • Employees count Employees 51-200
  • Revenue Revenue 50 Million to 100 Million
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Culinary Academy of Las Vegas Org Chart and Mapping

Edmund Wong

Chief Executive Officer

VP-Level

Sterling Burpee

Executive Chef / VP Culinary Operations

Employees

Ramon Flores

Storeroom Clerk/Driver

Nancy Gots

Institutional Giving Manager

Ryan Brux

Curriculum and Continuing Education Program Manager

Ceasare Filipelli

Instructional Design and Technology Specialist

Avena Artis

Call Center Representative

Frequently Asked Questions Regarding Nathaniel Banks

Answer: Nathaniel Banks works for Culinary Academy of Las Vegas as Baker

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Answer: Nathaniel Banks's business email address is n****@theculinaryacademy.org

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Answer: Nathaniel Banks works in the industry of: Education Management

Answer: Nathaniel Banks works Culinary Academy of Las Vegas located at 710 W Lk Mead BLVD, North Las Vegas, Nevada, 89030, United States

Answer: Culinary Academy of Las Vegas's Baker is Nathaniel Banks

Answer: Nathaniel Banks contact details:

  • Phone number  :  (***)-***-****
  • Email  :  n****@theculinaryacademy.org

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