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Matthew Merrifield

Chef De Cuisine at Shelburne Farms

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SHELBURNE FARMS

SHELBURNE FARMS

  • description Description
    A 501(c) nonprofit organization dedicated to education for sustainability, integrated with a 1,400-acre working farm and National Historic Landmark on the shores of Lake Champlain. We advance...

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  • Employees count Employees 51-200
  • Revenue Revenue 50 Million to 100 Million
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Shelburne Farms Org Chart and Mapping

Employees

Jennifer Cirillo

Director of Professional Learning

William Floyd

Shipping & Receiving Coordinator

Linda Wellings

Director Iof School Programs

Megan Camp

Program Director and Vice President

Owen Clay

Consulting Operations Manager

Elliot Franklin

Development Database Coordinator

Frequently Asked Questions Regarding Matthew Merrifield

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  • Phone number  :  (***)-***-****
  • Email  :  m****@shelburnefarms.org

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