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Matt Dykes

Food and Beverage Director at Sage Hospitality Group

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SAGE HOSPITALITY GROUP

SAGE HOSPITALITY GROUP

  • description Description
    Founded in 1984, Sage Hospitality Group is a Denver-based hospitality management, investment and development company comprised of four distinct companies: Sage Hotel Management, Sage Restaura...

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  • Employees count Employees 5001-10000
  • Revenue Revenue 250 Million to 500 Million
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Sage Hospitality Group Org Chart and Mapping

VP-Level
VP-Level

Dean Stambules

EVP of Investments & New Business Development

Employees

Lori Williams

Operations Coordinator and Marketing Analyst

Jose Hernandez

Director of Housekeeping

Mark Dickerson

Director of Sales and Marketing

Jesus Paz

Food and Beverage Manager

Taryn Claassen

Human Resources Coordinator

Hayley Gass

Senior People & Culture Specialist

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  • Email  :  m****@sagehospitality.com

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