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Ken Zvoncheck

Director, Science & Innovation Center at Reading Bakery Systems

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READING BAKERY SYSTEMS

READING BAKERY SYSTEMS

  • description Description
    Reading Bakery Systems is a worldwide leader in the baked snack food industry, providing innovative process solutions for pretzel, baked crisp, biscuit, cracker, pet treat and bread snack man...

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  • Employees count Employees 51-200
  • Revenue Revenue 50 Million to 100 Million
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Reading Bakery Systems Org Chart and Mapping

Employees

Nico Roesler

North American Pretzel and Snack Equipment Sales Manager

Shane Hanlon

Director of Project Services

Gary Shollenberger

Extrusion Die Sales & Spare Parts Coordinator

Dan McMahon

Technical Sales Manager

Brad Zimmerman

Senior Mechanical Designer

Frequently Asked Questions Regarding Ken Zvoncheck

Answer: Ken Zvoncheck works for Reading Bakery Systems as Director, Science & Innovation Center

Answer: Ken Zvoncheck’s role in Reading Bakery Systems is Director, Science & Innovation Center

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Answer: Ken Zvoncheck works in the industry of: Machinery

Answer: Ken Zvoncheck works Reading Bakery Systems located at 380 W Old Penn Ave, Robesonia, Pennsylvania, 19551, United States

Answer: Reading Bakery Systems's Director, Science & Innovation Center is Ken Zvoncheck

Answer: Ken Zvoncheck contact details:

  • Phone number  :  (***)-***-****
  • Email  :  k****@readingbakery.com

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