Karen Gosselin
Technical Coordinator at King Arthur Baking Company
Email:
k****@kingarthurflour.com
Phone Number: (***)-***-****
• Proficient in ATS hiring system of records for companies, with the ability to implement new processes and instances. • Experienced Account Management working with Clients to build foun...
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KING ARTHUR BAKING COMPANY
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Headquarters: 135 Us Route 5 S, Norwich, Vermont, 5055, United States
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Industry Food & Beverages
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Website kingarthurflour.com
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HQ Phone 80********
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Description
The single word that defines the work experience at King Arthur Baking Company: PRIDE. Pride in being a 100% employee-owned business, pride in being a B Corporation and a member of the 1% for...Read More
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Employees 201-500
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Revenue 50 Million to 100 Million
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Frequently Asked Questions Regarding Karen Gosselin
Answer: Karen Gosselin works for King Arthur Baking Company as Technical Coordinator
Answer: Karen Gosselin’s role in King Arthur Baking Company is Technical Coordinator
Answer: Karen Gosselin's email address is k***@gmail.com
Answer: Karen Gosselin's business email address is k****@kingarthurflour.com
Answer: Karen Gosselin’s direct phone number is (***)-***-****
Answer: Karen Gosselin works in the industry of: Food & Beverages
Answer: Karen Gosselin is the current Technical Coordinator at King Arthur Baking Company.... Read More
Answer: Karen Gosselin works King Arthur Baking Company located at 135 Us Route 5 S, Norwich, , 5055, Vermont, United States
Answer: King Arthur Baking Company's Technical Coordinator is Karen Gosselin
Answer: Karen Gosselin contact details:
- Phone number : (***)-***-****
- Email : k****@kingarthurflour.com
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