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Jeremy Macveigh

Director of Culinary Arts at International Culinary Center

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INTERNATIONAL CULINARY CENTER

INTERNATIONAL CULINARY CENTER

  • Employees count Employees 201-500
  • Revenue Revenue 100 Million to 250 Million
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International Culinary Center Org Chart and Mapping

VP-Level
VP-Level

Nils Noren

VP of Culinary and Pastry Arts

Candy Argondizza

VP of Culinary and Pastry at Icc

Employees

Holly Moore

Assistant to the President

Amanda Cann

Associate Director of Admissions

Stefania Calabrese

Faculty Member_Italian Language and Culture Teacher

Ray Dawson

Director of Culinary Operations

Claudia Silva

Pastry Chef Instructor

Matt Garfin

Assistant Chef Instructor

Frequently Asked Questions Regarding Jeremy Macveigh

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  • Phone number  :  (***)-***-****
  • Email  :  j****@internationalculinarycenter.com

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