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Jay Brown

Director of Food and Beverage Operations at Touchstone Golf

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TOUCHSTONE GOLF

TOUCHSTONE GOLF

  • description Description
    Touchstone Golf specializes in golf course management and advisory services. Our team has extensive experience managing every type of golf course - resort, municipal, private or daily fee pro...

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  • Employees count Employees 1001-5000
  • Revenue Revenue 50 Million to 100 Million
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Touchstone Golf Org Chart and Mapping

VP-Level
VP-Level
Employees

Brian Bishop

General Manager at Glen Annie Golf Club

Madison Hector

Event Sales Coordinator

Ronald Wester

Battleground Golf Course

Mike Barry

Regional Tournament Sales Manager

Michael Rus

Regional Manager - Southwest

Frequently Asked Questions Regarding Jay Brown

Answer: Jay Brown works for Touchstone Golf as Director of Food and Beverage Operations

Answer: Jay Brown’s role in Touchstone Golf is Director of Food and Beverage Operations

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Answer: Touchstone Golf's Director of Food and Beverage Operations is Jay Brown

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  • Phone number  :  (***)-***-****
  • Email  :  j****@touchstonegolf.com

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