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Jaime Mastroianni

Restaurant General Manager at José Andrés Group

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JOSÉ ANDRÉS GROUP

JOSÉ ANDRÉS GROUP

  • description Description
    Jose Andres Group has a singular mission: To Change the World Through the Power of Food. The 30+ restaurants that make up Jose Andres Group span cuisines and cultures, price points and servic...

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  • Employees count Employees 1001-5000
  • Revenue Revenue 100 Million to 250 Million
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José Andrés Group Org Chart and Mapping

Employees

Rebecca Janson

Senior Service & Training Manager

Elijah Bagley

Restaurant General Manager

Rick Billings

Executive Chef, Think Food Group

Gabrielle Wojcik

Assistant General Manager

Aaron Helfand

Director, Enterprise Technology

Eudy Nuñez

Assistant General Manager

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  • Phone number  :  (***)-***-****
  • Email  :  j****@thinkfoodgroup.com

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