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Erik Ridout

Director of Food and Beverage at BARTELL HOTELS

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BARTELL HOTELS

BARTELL HOTELS

  • description Description
    Offering a unique and authentic brand of hospitality and entertainment, Bartell Hotels' collection of distinguished hotels, private marinas, remarkable restaurants and memorable live music ve...

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  • Employees count Employees 501-1000
  • Revenue Revenue 50 Million to 100 Million
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BARTELL HOTELS Org Chart and Mapping

Employees

Emily Beery

Digital Marketing Coordinator

Erik Ridout

Director of Food and Beverage

Bobbi Brieske

Vice President, Humphreys Concerts by the Bay

Lynn Caron

Food & Beverage Director

McKinley Kellogg

Digital Marketing Manager

Amanda Barachkov

Conference Services Manager

Frequently Asked Questions Regarding Erik Ridout

Answer: Erik Ridout works for BARTELL HOTELS as Director of Food and Beverage

Answer: Erik Ridout’s role in BARTELL HOTELS is Director of Food and Beverage

Answer: Erik Ridout's email address is e***@gmail.com

Answer: Erik Ridout's business email address is e****@bartellhotels.com

Answer: Erik Ridout’s direct phone number is (***)-***-****

Answer: Erik Ridout works in the industry of: Hospitality

Answer: Erik Ridout works BARTELL HOTELS located at 4875 N HBR Dr, SAN DIEGO, California, 92106, United States

Answer: BARTELL HOTELS's Director of Food and Beverage is Erik Ridout

Answer: Erik Ridout contact details:

  • Phone number  :  (***)-***-****
  • Email  :  e****@bartellhotels.com

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