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Diana Nadeau

Equity and Inclusion Manager at FOOD For Lane County

  • LinkedIn

Experienced meeting facilitator; skillful trainer and consultant in areas of cultural competence, diversity, equity and inclusion, hidden disabilities, biases, conflict resolution, commun...

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FOOD FOR LANE COUNTY

FOOD FOR LANE COUNTY

  • description Description
    Established in 1984, FOOD For Lane County (FFLC) is a private, nonprofit food bank dedicated to reducing hunger by engaging our community to create access to food. We accomplish this by solic...

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  • Employees count Employees 51-200
  • Revenue Revenue 10 Million to 25 Million
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FOOD For Lane County Org Chart and Mapping

Employees

Michael McDowell

Database and Systems Manager

Brad Bassi

Food Resource Developer

Dawn Woodward

Events & Media Relations Coordinator

Kara Smith

Food Resource Developer

Katie D

Grant Writer and Development Associate

Shirley Walklin

Inventory System Supervisor

Elizabeth Price

Assistant Finance Manager

Frequently Asked Questions Regarding Diana Nadeau

Answer: Diana Nadeau works for FOOD For Lane County as Equity and Inclusion Manager

Answer: Diana Nadeau’s role in FOOD For Lane County is Equity and Inclusion Manager

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Answer: Diana Nadeau is the current Equity and Inclusion Manager at FOOD For Lane County.... Read More

Answer: Diana Nadeau works FOOD For Lane County located at 770 Bailey Hill Rd, Eugene, Oregon, 97402, United States

Answer: FOOD For Lane County's Equity and Inclusion Manager is Diana Nadeau

Answer: Diana Nadeau contact details:

  • Phone number  :  (***)-***-****
  • Email  :  d****@foodforlanecounty.org

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