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Bonnie Herbert

St Mary’s Food at St. Mary's Food Bank

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ST. MARY'S FOOD BANK

ST. MARY'S FOOD BANK

  • description Description
    St. Marys Food Bank, the worlds first food bank, serves to alleviate hunger through the gathering and distribution of food while encouraging self-sufficiency, collaboration, advocacy, and edu...

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  • Employees count Employees 51-200
  • Revenue Revenue 500 Million to 1 Billion
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St. Mary's Food Bank Org Chart and Mapping

Employees

Jerry Brown

Director of Media Relations

Nicholas Fugett

Technical Support Specialist

Rosa Garcia

Shipping and Receiving Clerk

Jason Dicken

L.I.F.T. Program Instructor/Coordinator - St. Mary's Skills Center

Frequently Asked Questions Regarding Bonnie Herbert

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  • Phone number  :  (***)-***-****
  • Email  :  b****@firstfoodbank.org

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