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Ben Holt

Corporate Chef at Henny Penny

  • LinkedIn

Email Email: b****@georgejewell.com

phone noPhone Number: (***)-***-****

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HENNY PENNY

HENNY PENNY

  • description Description
    Henny Penny continues a tradition of foodservice equipment innovation that began in Eaton, Ohio, USA with the first commercial pressure fryer in 1957. With 2017 marking 60 years of innovation...

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  • Employees count Employees 501-1000
  • Revenue Revenue 250 Million to 500 Million
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Henny Penny Org Chart and Mapping

Employees

Brian Farwick

Sr Manager, Test and Validation

Sean Bassler

Product Design Technician

Loren Bishop

Associate Global Account Manager

Tony Gallo

Manager - Enterprise Systems

Adam Riffle

Director of Manufacturing Engineering

Adam McGee

Senior Software Engineer

Mason Keel

Production Control and Planning Manager

Kevin Garman

Senior Director and Controller

Frequently Asked Questions Regarding Ben Holt

Answer: Ben Holt works for Henny Penny as Corporate Chef

Answer: Ben Holt’s role in Henny Penny is Corporate Chef

Answer: Ben Holt's email address is b***@gmail.com

Answer: Ben Holt's business email address is b****@georgejewell.com

Answer: Ben Holt’s direct phone number is (***)-***-****

Answer: Ben Holt works in the industry of: Food & Beverages

Answer: Ben Holt works Henny Penny located at 1219 U.S. 35 West, Eaton, Ohio, 45320, United States

Answer: Henny Penny's Corporate Chef is Ben Holt

Answer: Ben Holt contact details:

  • Phone number  :  (***)-***-****
  • Email  :  b****@georgejewell.com

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