West Coast Prime Meats
Food & Beverages, 344 Cliffwood Park St, Brea, California, 92821, United States, 201-500 Employees
Phone Number: 71********
Who is WEST COAST PRIME MEATS
West Coast Prime Meats is your distribution resource in Southern California, Nevada, Arizona and Hawaii for premium center-of-the-plate products and expertise. We are a collaboration of a...
Read More
-
Headquarters: 344 Cliffwood Park St, Brea, California, 92821, United States
-
Date Founded: 2011
-
Employees: 201-500
-
Revenue: $25 Million to $50 Million
-
Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 5147
|
NAICS Code: 424470 |
Show More
Does something look wrong? Fix it. | View contact records from WEST COAST PRIME MEATS
West Coast Prime Meats Org Chart and Mapping
Email
Phone
Sign in to CIENCE GO Data to uncover contact details
Free credits every month
Frequently Asked Questions Regarding West Coast Prime Meats
Answer: West Coast Prime Meats's headquarters are located at 344 Cliffwood Park St, Brea, California, 92821, United States
Answer: West Coast Prime Meats's phone number is 71********
Answer: West Coast Prime Meats's official website is https://westcoastprimemeats.com
Answer: West Coast Prime Meats's revenue is $25 Million to $50 Million
Answer: West Coast Prime Meats's SIC: 5147
Answer: West Coast Prime Meats's NAICS: 424470
Answer: West Coast Prime Meats has 201-500 employees
Answer: West Coast Prime Meats is in Food & Beverages
Answer: West Coast Prime Meats contact info: Phone number: 71******** Website: https://westcoastprimemeats.com
Answer: West Coast Prime Meats is your distribution resource in Southern California, Nevada, Arizona and Hawaii for premium center-of-the-plate products and expertise. We are a collaboration of award-winning restaurant operators and professional steak cutters with decades of experience, so we understand the hospitality operators need for the best quality products, consistently prepared, and reliably delivered. At West Coast Prime Meats, we are not distracted by sales of cleaning supplies or sundries; we focus clearly and competitively on meat, from top of the line 1855 Black Angus beef to the best Midwestern USDA Prime and Choice beef, tender veal, succulent Duroc pork, mild flavored domestic lamb, custom blend ground beef, natural chicken, and fresh seafood. In addition to sourcing the finest protein products available, to meet the needs of restaurants, hotels, and other hospitality operators, we provide flexible delivery windows and cutoff times Monday through Saturday, our sales team of seasoned restaurant professionals will work with you and our skilled cutters to create steaks, chops and other entrees that are uniquely yours, and our senior management team can offer menu and food cost analysis to help your operation and our partnership be a success.
Premium Sales Data for Prospecting
-
Sales data across over 200M records
-
Up-to-date records (less decayed data)
-
Accurate Email Lists (real-world tested)
-
Powerful search engine and intuitive interface
Get Full Access
Sign in to CIENCE GO Data to uncover contact details
Free credits every month