Saltwater Bakeshop
Food & Beverages, 1007 Howard Ave, San Mateo, California, 94103, United States, 1-10 Employees
Who is SALTWATER BAKESHOP
Saltwater Bakeshop was opened in 2018 by Chef Brittany Dunn with the goal of developing a menu that is deeply influenced by the classics while also incorporating unique and thoughtful fla...
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Headquarters: 1007 Howard Ave, San Mateo, California, 94103, United States
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Date Founded: 2018
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Employees: 1-10
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Revenue: Under $1 Million
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Active Tech Stack: See technologies
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CEO:
Brittany Holden
Email
Phone
Industry: Food & Beverages
SIC Code: 5461
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Frequently Asked Questions Regarding Saltwater Bakeshop
Answer: Saltwater Bakeshop's headquarters are located at 1007 Howard Ave, San Mateo, California, 94103, United States
Answer: Saltwater Bakeshop's official website is https://saltwaterbakeshop.com
Answer: Saltwater Bakeshop's revenue is Under $1 Million
Answer: Saltwater Bakeshop's SIC: 5461
Answer: Saltwater Bakeshop has 1-10 employees
Answer: Saltwater Bakeshop is in Food & Beverages
Answer: Saltwater Bakeshop contact info: Phone number: Website: https://saltwaterbakeshop.com
Answer: Saltwater Bakeshop was opened in 2018 by Chef Brittany Dunn with the goal of developing a menu that is deeply influenced by the classics while also incorporating unique and thoughtful flavor combinations. Working out of a commissary kitchen in San Mateo, what began as a one woman show has grown into a small but dedicated team of bakers that produces a variety of naturally leavened breads and perfectly flaky croissants on a weekly basis at several farmers markets in San Francisco. We prioritize high quality, organic ingredients often sourced from those same markets. At Saltwater Bakeshop, we are very proud of our loyal customer base and we love to see many of the same folks every week for their favorite loaf of bread or sweet treat. We believe that you must not only have passion, but also a love for what you do and the people you do it for. With just one taste youll know that we live by those words.
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