Real Pickles

Real Pickles

Food & Beverages, Po Box 40, Greenfield, Massachusetts, 01351, United States, 11-50 Employees

realpickles.com

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phone no Phone Number: +16*********

Who is REAL PICKLES

Real Pickles is a small, worker-owned cooperative in Greenfield MA. Their fermented vegetables are raw, vinegar-free, 100% organic, and grown by Northeast farms. Available at Northeast na...

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  • Po Box 40, Greenfield, Massachusetts, 01351, United States Headquarters: Po Box 40, Greenfield, Massachusetts, 01351, United States
  • 2001 Date Founded: 2001
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: Under $1 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 2035 | NAICS Code: 722511 | Show More

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Real Pickles Org Chart and Mapping

Employees

Kate Hunter

Asst. Sales Manager and Marketing Specialist

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Frequently Asked Questions Regarding Real Pickles

Answer: Real Pickles's headquarters are located at Po Box 40, Greenfield, Massachusetts, 01351, United States

Answer: Real Pickles's phone number is +16*********

Answer: Real Pickles's official website is https://realpickles.com

Answer: Real Pickles's revenue is Under $1 Million

Answer: Real Pickles's SIC: 2035

Answer: Real Pickles's NAICS: 722511

Answer: Real Pickles has 11-50 employees

Answer: Real Pickles is in Food & Beverages

Answer: Real Pickles contact info: Phone number: +16********* Website: https://realpickles.com

Answer: Real Pickles is a small, worker-owned cooperative in Greenfield MA. Their fermented vegetables are raw, vinegar-free, 100% organic, and grown by Northeast farms. Available at Northeast natural food stores, independent grocers, and farm stands. Operating since 2001, Real Pickles is committed to promoting human and ecological health by providing people with delicious, nourishing food and by working toward a regional and organic food system. Through community engagement, they help to build a better food system that supports both people and our planet. In an effort to minimize their environmental impact, Real Pickles fermented vegetables are grown only in the Northeast U.S. and are sold only within the same region. By purchasing over 300,000 pounds annually of organic vegetables each year, they support best agricultural practices and healthy ecosystems. Every worker at Real Pickles has the opportunity to become an owner of the business. Larger business decisions are made co-operatively, and the worker-owners foster a creative, supportive, fun, and satisfying work culture.

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