North American Imports
Automotive, 25 First Avenue, Malibu, , 7716, California, United States, 11-50 Employees
Phone Number: +18*********
Who is NORTH AMERICAN IMPORTS
We're North American Meats & More. We supply America's premier restaurants with superior quality specialty meats and seafood, including unique selections and cuts not commonly carried by ...
Read More
-
Headquarters: 25 First Avenue, Malibu, California, 7716, United States
-
Date Founded: 1996
-
Employees: 11-50
-
Revenue: Under $1 Million
-
Active Tech Stack: See technologies
Industry: Automotive
SIC Code: 5099
Does something look wrong? Fix it. | View contact records from NORTH AMERICAN IMPORTS
North American Imports Org Chart and Mapping
Email
Phone
Sign in to CIENCE GO Data to uncover contact details
Free credits every month
Frequently Asked Questions Regarding North American Imports
Answer: North American Imports's headquarters are located at 25 First Avenue, Malibu, , 7716, California, United States
Answer: North American Imports's phone number is +18*********
Answer: North American Imports's official website is https://nafood.com
Answer: North American Imports's revenue is Under $1 Million
Answer: North American Imports's SIC: 5099
Answer: North American Imports has 11-50 employees
Answer: North American Imports is in Automotive
Answer: North American Imports contact info: Phone number: +18********* Website: https://nafood.com
Answer: We're North American Meats & More. We supply America's premier restaurants with superior quality specialty meats and seafood, including unique selections and cuts not commonly carried by other distributors. Our portfolio is meat-centric but also includes wild and foraged produce and artisanal ingredients, like fresh truffles and edible flowers. We bring unmatched quality and freshness direct from the source — from pasture raised grass-fed and finished beef and lamb from New Zealand, veal from Québec, to fresh seafood from the Pacific Northwest. By eliminating the middlemen, we can offer competitive pricing on premium quality. With a dedicated staff that includes former butchers, chefs and foodservice professionals, we marry our deep product knowledge and experience with hands-on account management to deliver top-notch customer service. Hundreds of the country's best chefs buy from us because: WE ONLY CARRY THE BEST We only source and sell the best products available. In addition to our industry-leading incredible grass-fed and finished Angus beef, pasture raised lamb, USDA-certified organic chicken and heritage Berkshire (Kurobuta) pork programs, we carry hundreds of other rare items. Not many distributors carry Wagyu (Kobe) beef, hedgehog mushrooms, truly wild Texas-caught wild boar, caribou Frenched Racks, and Copper River salmon, just to name a few. We do! WE BRING PRODUCT STRAIGHT FROM THE SOURCE Our distribution channel eliminates the many trucks and warehouse of a traditional food distribution network. By expediting products directly to our customers, we can offer competitive prices and accept last-minute orders. OUR CUSTOMER SERVICE IS TOP NOTCH We offer unparalleled customer service, going above and beyond to assist our customers. We do whatever it takes, including rare product sourcing and menu development assistance.
Premium Sales Data for Prospecting
-
Sales data across over 200M records
-
Up-to-date records (less decayed data)
-
Accurate Email Lists (real-world tested)
-
Powerful search engine and intuitive interface
Get Full Access
Powered by
Sign in to CIENCE GO Data to uncover contact details
Free credits every month