
Emergency Food Network
Non Profit Organization Management, 3318 92nd St S, Lakewood, Washington, 98499, United States, 11-50 Employees
Phone Number: 25********
Who is EMERGENCY FOOD NETWORK
The mission of Emergency Food Network (EFN) is to provide Pierce County with a consistent, diverse, and nutritious food supply so that no person goes hungry. In 2020, more than 1.9 millio...
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Headquarters: 3318 92nd St S, Lakewood, Washington, 98499, United States
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Date Founded: 1982
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Employees: 11-50
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Revenue: $10 Million to $25 Million
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Active Tech Stack: See technologies
Industry: Non Profit Organization Management
SIC Code: 1743
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NAICS Code: 813319 |
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Frequently Asked Questions Regarding Emergency Food Network
Answer: Emergency Food Network's headquarters are located at 3318 92nd St S, Lakewood, Washington, 98499, United States
Answer: Emergency Food Network's phone number is 25********
Answer: Emergency Food Network's official website is https://efoodnet.org
Answer: Emergency Food Network's revenue is $10 Million to $25 Million
Answer: Emergency Food Network's SIC: 1743
Answer: Emergency Food Network's NAICS: 813319
Answer: Emergency Food Network has 11-50 employees
Answer: Emergency Food Network is in Non Profit Organization Management
Answer: Emergency Food Network contact info: Phone number: 25******** Website: https://efoodnet.org
Answer: The mission of Emergency Food Network (EFN) is to provide Pierce County with a consistent, diverse, and nutritious food supply so that no person goes hungry. In 2020, more than 1.9 million visits weremade to food pantries in Pierce County. Emergency Food Network aids these visits by providing more than 18.5 million pounds of food to the 70+ food pantries, meal sites, and shelters it serves. Each time a community member walks into a food program with nothing, Emergency Food Network ensures they walk out with enough food for nine meals. For every $1 donated, EFN provides 5 meals for our neighbors in need. Emergency Food Network operates two distinct programs: the Distribution Center and Mother Earth Farm. The 20,000 square foot Distribution Center is located in Lakewood and is the agencys storage, distribution, and administrative center. The Repack Project is hosted in this Distribution Center. EFN's Mother Earth Farm is an 8-acre organic farm located in Puyallup that yields roughly 100,000 pounds of fresh produce annually. With its combination of a working farm, Repack Project, and distribution warehouse, Emergency Food Network is unique. It is one of the only non-profit emergency food distribution centers in the country capable of growing, purchasing, storing and distributing foodtaking food straight from the land to the tables of those in need.
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