Company Name

Industry

Location

Revenue

Employees

FIG & OLIVE

Restaurants

United States, New York

$25M to $50M

501-1000

Red's Savoy Pizza

Restaurants

United States, Minnesota

$25M to $50M

501-1000

Acme Oyster House

Restaurants

United States, Louisiana

$25M to $50M

501-1000

CopperTop Tavern

Restaurants

United States, New York

$25M to $50M

501-1000

KNEAD Hospitality + Design

Restaurants

United States, District of Columbia

$25M to $50M

501-1000

Jet Enterprises

Restaurants

United States, Arkansas

$25M to $50M

501-1000

Genuine Concepts

Restaurants

United States, Arizona

$25M to $50M

501-1000

Primary Aim Wendys

Restaurants

United States, Pennsylvania

$25M to $50M

501-1000

Thirsty Lion Gastropub

Restaurants

United States, Oregon

$25M to $50M

501-1000

McNellie's Group

Restaurants

United States, Oklahoma

$25M to $50M

501-1000

Z'Tejas

Restaurants

United States, Texas

$25M to $50M

501-1000

Thomas & King

Restaurants

United States, Kentucky

$25M to $50M

501-1000

Mainstreet Ventures Restaurant Group

Restaurants

United States, Michigan

$25M to $50M

501-1000

Jamba Hawaii

Restaurants

United States, Hawaii

$25M to $50M

501-1000

Rib & Chop House

Restaurants

United States, Montana

$25M to $50M

501-1000

Gala Capital Partners

Restaurants

United States, California

$25M to $50M

501-1000

Zipps Sports Grill

Restaurants

United States, Arizona

$25M to $50M

501-1000

Tom & Chee

Restaurants

United States, Ohio

$25M to $50M

501-1000

House of AN

Restaurants

United States, California

$25M to $50M

501-1000

Milano Restaurants International

Restaurants

United States, California

$25M to $50M

501-1000