Company Name

Industry

Location

Revenue

Employees

Zankou Chicken

Restaurants

United States, California

$25M to $50M

201-500

Rancho La Puerta

Hospitality

United States, California

$25M to $50M

201-500

Reata Glen

Hospitality

United States, California

$25M to $50M

201-500

Gilroy Gardens Family Theme Park

Recreational Facilities and Services

United States, California

$25M to $50M

201-500

Newport Beach Country Club

Hospitality

United States, California

$25M to $50M

201-500

Stoneridge Creek

Hospitality

United States, California

$25M to $50M

201-500

Sofitel Los Angeles at Beverly Hills

Hospitality

United States, California

$25M to $50M

201-500

Chez Panisse

Restaurants

United States, California

$25M to $50M

201-500

Balboa Bay Resort

Hospitality

United States, California

$25M to $50M

201-500

Whisknladle Hospitality

Restaurants

United States, California

$25M to $50M

201-500

Obicà Mozzarella Bar

Restaurants

United States, California

$25M to $50M

201-500

Simco Restaurants

Restaurants

United States, California

$25M to $50M

201-500

Bernardo Heights Country Club

Recreational Facilities and Services

United States, California

$25M to $50M

201-500

RED O Restaurants

Hospitality

United States, California

$25M to $50M

201-500

The Peninsula Golf & Country Club

Hospitality

United States, California

$25M to $50M

201-500

Greenleaf Kitchen & Cocktails

Restaurants

United States, California

$25M to $50M

201-500

MARINES' MEMORIAL ASSOCIATION

Hospitality

United States, California

$25M to $50M

201-500

Westin Bonaventure

Hospitality

United States, California

$25M to $50M

201-500

The Battery

Hospitality

United States, California

$25M to $50M

201-500

The Citrus Club at PGA WEST

Leisure, Travel & Tourism

United States, California

$25M to $50M

201-500