Company Name

Industry

Location

Revenue

Employees

The Grand Gourmet

Food & Beverages

United States, Georgia

$1M to $5M

1-10

Freiberger USA

Food & Beverages

United States, New Jersey

$1M to $5M

1-10

ALTITUDES BAR & GRILL

Food & Beverages

United States, Arizona

$1M to $5M

1-10

Amos Rome Vineyards

Food & Beverages

United States, Washington

$1M to $5M

1-10

Burnt Lemon Grill

Food & Beverages

United States, Idaho

$1M to $5M

1-10

Steves Restaurant

Food & Beverages

United States, Florida

$1M to $5M

1-10

Polos Mexican Restaurant

Food & Beverages

United States, Oklahoma

$1M to $5M

1-10

The Cheese Board

Food & Beverages

United States, Nevada

$1M to $5M

1-10

Hybco U.S.A.

Food & Beverages

United States, California

$1M to $5M

1-10

Priority Vending

Food & Beverages

United States, Georgia

$1M to $5M

1-10

Spirit West Auto Body

Food & Beverages

United States, Missouri

$1M to $5M

1-10

Dos Chiles

Food & Beverages

United States, Wisconsin

$1M to $5M

1-10

ANUME FOUNDATION

Food & Beverages

United States, Texas

$1M to $5M

1-10

Hoss's Deli

Food & Beverages

United States, Virginia

$1M to $5M

1-10

Chef in Tahoe

Food & Beverages

United States, Nevada

$1M to $5M

1-10

BR Management Services

Food & Beverages

United States, Washington

$1M to $5M

1-10

Pass Key

Food & Beverages

United States, Utah

$1M to $5M

1-10

Rolling in Thyme and Dough

Food & Beverages

United States, Texas

$1M to $5M

1-10

The Take Home Chef

Food & Beverages

United States, Florida

$1M to $5M

1-10

Chesapeake Wine Company

Food & Beverages

United States, Maryland

$1M to $5M

1-10